On a mission to serve
fresher, healthier fast food.

On a mission to serve fresher, healthier fast food.

Our Brand Ethos

Slow cooking on a grill.
No microwave policy

Serving food in less
than 7 minutes

Using high quality, locally sourced fresh and real produce

Our Story

Started in a 100 sq. ft. pop-up in 2017 as an expression of our founder s love for quick service restaurants serving California Mexican cuisine; Maiz has since expanded to 11 locations in Mumbai, with over 5 lakh happy customers

A Taste of
California Inspiration

During his time in Los Angeles, our founder Veer Bhartiya, frequented quick service restaurants that specialized in serving fresh food. These establishments were redefining the dining experience by offering high-quality, fresh food with a premium touch, while maintaining affordability and convenience.

He couldn't wait to bring this movement to India.

The Birth of Maiz Mexican Kitchen

Upon returning to India, Veer embarked on a culinary adventure. In 2017, he set up a small pop-up in South Bombay for six weeks. It was here that Maiz Mexican Kitchen was born.

What lies ahead

With your love and support, we hope to continue on our expansion journey and take our high-quality, fresh, and flavorful food to the rest of India

From the
Founder’s desk

"I believe great food has the ability to delight like little else. I want to make great food accessible to as many people in India as possible, and I want people to consume this great food guilt-free, knowing that their meal was wholesome and made from real ingredients from this earth."

Veer Bhartiya, Founder and CEO

Maiz Journey

How it all Started


Maiz made its debut as a six-week pop-up venture at South Bombay, consistently drawing capacity crowds week after week.

First Outlet & New verticals


April: Opened the doors to our first outlet in Tardeo.

July: Realizing the market potential, we launched our Catering vertical

Growing and How!


We embarked on an expansion journey, establishing our presence in four new locations in Mumbai.

Birth of Harvest Salad Co


Recognizing the harmonious blend of flavors and ingredients within our culinary repertoire, 2022 saw the birth of our sibling brand, Harvest Salad Co.

First Experience center


In 2023, our journey reached a significant milestone with the inauguration of our dine-in experience centers, coupled with expansion into seven new Mumbai locales.

What the Future Holds


Our vision for the coming year includes launching additional outlets in Mumbai, setting the stage for our statewide and national expansion.

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